Canapés (choose four items)
£14 per person
Smoked chicken tartlet with mango and chilli salsa | Beetroot and horseradish en croûte (v) | Tempura king prawns with sweet chilli dipping sauce | Smoked salmon and cream cheese mousse on blinis | Duck spring roll with hoisin sauce | Vegetable spring roll with sweet chilli dipping sauce (v)| Parma ham wrapped asparagus | Asparagus with olive tapenade | Smoked duck breast with plum purée
Finger Buffet (choose six items)
£30 per person
Chef’s selection of dainty sandwiches | Prawn in filo pastry, lemon mayonnaise | Freshly baked pork & sage sausage rolls |Chicken satay skewers, satay sauce | Mini handmade sausages | Slow roasted tomato, aioli, bruschetta | Somerset brie, herb crust & gooseberry relish | Mini duck spring rolls, plum, ginger & soy sauce | Chef’s selection of vegetable quiches | Vegetable spring rolls, sweet chilli
Afternoon Tea Buffet
£25 per person
A selection of scones, sandwiches, savoury delights and miniature cakes.
Little Extras
Drinks reception – from £4.50 per person
Unlimited tea/coffee – £2.50 per person
Add one, or both, of these extras to any of our three funeral reception packages.
Situated in a quiet part of the hotel, this suite has its own private entrance, bar and toilets, and can accommodate funeral receptions of up to 30 guests.
Our Marlborough Room is also in a very quiet area of the hotel, with its own private entrance, bar and toilets, plus direct access to our beautiful courtyard. Able to accommodate wakes of up to 100 guests.
A stunning room, full of character and charm. The Vine is our largest funeral reception venue which can accommodate wakes of up to 100 guests.
Whatever funeral venue you choose, you’ll have access to our picturesque courtyard. It offers a quiet and tranquil outdoor space for you and your guests to enjoy.
